Tuesday, September 9, 2008

Cake-style, Gluten Free ice cream cones

I had high hopes for the new Let’s Do . . . Gluten Free Ice Cream Cones, and they did not disappoint. I served several friends fresh peach ice cream in the cake-style cones, and everyone agreed that their light, flaky texture was indistinguishable from that of traditional cones. This is a product that will be welcome in my pantry anytime.
The cones, which are gluten-free, vegan and kosher, weigh in at 10 calories each. Even though the packaging of the cones says they may contain trace amounts of soy, no soy products are listed, and a friend who is allergic to soy had no problem eating them.
The cones are available online from Gluten Free Trading Company, LLC and locally at Sprouts Farmers Market in Southlake, Whole Foods in Arlington and the Sunflower Shoppe in Fort Worth; $3.99 for a package of 12.

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