Rise
Inwood Village at 5360 West Locers Lane, Suite 220 in Dallas.
(214) 366-9900
Rise specializes in souffles, some of which can be made gluten free. This cozy, intimate restaurant seats a modest amount of people. I went on a Sunday afternoon and had no wait time, but I have heard that if you go at a breakfast, dinner or brunch time, you should be prepared to wait up to an hour or two. They do accept reservations for parties of six or more.
When I sat down, I let my waiter know that I was eating gluten free. He talked with the chef, who came to the table and discussed the menu with me - what service! They were able to prepare the mushroom souffle without wheat flour. Also, I enjoyed the naturally free creme brulee and a decadent chocolate souffle for dessert. The meal came to about $25 per person, but was worth every penny!
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