Tuesday, July 14, 2009

Betty Crocker gluten-free yellow cake mix is a hit





I received sample boxes of Betty Crocker's four new gluten-free mixes and I've decided to cook them one by one when I can serve them to Celiacs and gluten-eaters alike. Today, a going-away party was the perfect testing ground.

I cooked them last night and iced them this morning. They were a big hit all around. I found them comparable to my favorite - Pamela's yellow cake mix. Although the gluten-eaters were told they were eating gluten-free cupcakes, I asked them to be honest for the purposes of reviewing.

Some of them said they did notice a slightly different texture and flavor, but they found them quite tasty all the same.

4 comments:

Auntie Lolo said...

Why do these hit the shelf??!! I am dying to try them. Also, this weekend I found out that my Walmart just remodeled and has a huge gluten free section and has really really good products!! Bless Walmart's heart!!

Anonymous said...

I'll be looking for these cake mixes! All the ones I've tried have been horrible and birthdays just aren't the same without a cake!

AW said...

Yum! Can't wait to find these on my grocery shelves!

Jen Friedberg said...

Check out their product locator to find a store near you. http://consumercontacts.generalmills.com/CrunchProdAvailability/ProductAvailability.aspx?m=10