The recent Chicago Tribune stories about gluten in products labeled "gluten free" probably left you wondering how safe the food in your pantry really is.
It was unnerving to read in one story that Wellshire Farms chicken bites, and chicken and beef corn dogs that were labeled "gluten free" were independently tested and found to contain anywhere from 200 to 2,200 parts per million of gluten.
It was unnerving to read in one story that Wellshire Farms chicken bites, and chicken and beef corn dogs that were labeled "gluten free" were independently tested and found to contain anywhere from 200 to 2,200 parts per million of gluten.
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