Tuesday, March 2, 2010

Starbucks - the new Gluten-Free plan


After a fairly unsuccessful attempt at launching a gluten-free line of baked goods mainly consisting of a packaged piece of sponge cake soaked in orange flavoring, Starbucks has made what I think is a brilliant decision to carry a wider array of prepackaged gluten-free snacks including 150 calorie packs of Lucy's cookies.

I've written about Lucy's before and I think they are one of the best bang-for-your-calorie-buck, gluten-free cookies on the market. I am very pleased that Starbucks is now carrying them.

3 comments:

AW said...

This is a GREAT idea for them! Lucy's cookies are awesome. My fave is the cinnamon sugar cookies. I might just venture back there now...

Donna said...

Yay, yay, yay! I'm gluten free since January of this year (okay, so I'm still trying to perfect it) finding this blog (thanks to a friend who sent me the link) will go a long way toward helping. Thanks for what you do.

Jen Friedberg said...

I'm so glad you guys found this post helpful! Good luck to you, Donna!